The coffee cherry outer skin & fruit flesh are stripped from the coffee seed through mechanical depulping, fermentation in water troughs, and washing followed by a drying process on patios or raised beds.
maraschino cherry, banana, vanilla, orange marmalade, strawberry in a silky body
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Guatemala - La Armonía Hermosa, "The Beautiful Harmony" in English, is a standout blend of Bourbon, Caturra, Catuai, Pache, and Paca beans from the Santa Maria de Jesus region of Guatemala. This washed-processed, light-roasted coffee has a silky, round body and a sweet, fruity base with notes of maraschino cherry, banana, vanilla, orange marmalade, and strawberry. A slight acidity adds balance, with a clean finish that makes it easy to enjoy. As this coffee cools, the flavors become even more pronounced, revealing the layered complexity that makes this coffee special. Perfect for the discerning palate, it’s a bright and satisfying cup you’ll want to savor every day.
Guatemala
La Armonia Hermosa
Julio Cuy saw that when neighbors collaborate, they can not only produce some of the world’s best coffee, they can help the community thrive. Since 2005 his vision has enveloped over 20 coffee-growers who now comprise La Armonia Hermosa - “beautiful harmony.”
