Join Rob Hoos, Director of Coffee at Nossa Familia Coffee, for a hands-on roasting workshop. This event is for professional roasters who are already roasting coffee, but would like to focus on their profile development and work with their coffee to make positive changes. The course will involve three intensive days of roasting, cupping, and critical thinking.
Learn what it takes to brew the perfect cup at home! This hands-on & interactive two-hour class will focus on demystifying the skills, equipment, and ideas needed to make great coffee in your own space, to your tastes. Perfect for budding home baristas, or simply the coffee-curious, we will guide you through several brewing techniques, discussing the how and why of craft coffee brewing. Includes a 4oz sample bag of Nossa Familia Coffee and a 10% in-store discount on brewing gear for each student.
Are you constantly filled with barista envy, and want to learn the secrets of the trade to pull your own espresso shots and perfectly steam milk at home? In this 2-hour class you'll learn the basics of the art of espresso extraction and milk steaming. We will take you on the journey of coffee from seed to cup, and instruct on how this knowledge translates into making delicious espresso drinks. By the end of this class you will have the ability to pull and evaluate proper espresso shots, and learn theory behind good milk texture when steaming and pouring drinks.
**Our weekly cuppings are ON HOLD until further notice, while we move into our new Roastery**
Join us at our roastery for a free and informal public tour & coffee cupping. We’ll take you behind the scenes into our roastery, learning all about how our coffee is roasted and professionally evaluated, from bean to cup. You'll also join us in our "lab" for a coffee cupping, where you’ll have the opportunity to taste a variety of coffees, identifying flavor differences and tasting notes.